From Southern mild to face-melting hot — choose your heat level and dig into Nashville's favorite comfort food.
Every order starts with a choice. Six heat levels, from no spice at all to our hottest — and every one is welcome at the table.
Southern
No heat. Just perfectly seasoned, crispy fried chicken.
Mild
A gentle warmth that lets the flavor do the talking.
Medium
A solid kick — enough to notice, easy to enjoy.
Hot
Serious heat that builds with every bite. You'll feel it.
Damn Hot
Not messing around. Bring napkins and ice water.
Shut the Cluck Up
Our hottest. Extreme heat for fearless eaters only.
Nashville hot chicken, Southern sides, signature sauces, and enough flavor to feed a whole crew.
Hand-breaded, fried to order, and dressed in your heat level. The signature Hattie B's experience.
Crispy chicken breast stacked with pickles and slaw on a pillowy bun. Choose your heat.
Creamy mac & cheese, pimento cheese, baked beans, coleslaw, and our famous Smoky Bird Fries.
Our signature sauce — smoky, sweet, and tangy. Available by the bottle to take the flavor home.
Real food, real photos. This is what's waiting for you.
Office lunches, birthday parties, family reunions, team events — we make group ordering easy and delicious.
Serves 4 for $49.99 — bundled chicken, sides, sauces, and heat-level variety so everyone's happy.
$18.99/person with a $150 minimum. Scheduled delivery, individually labeled meals, and bulk sides for your event.
Pick your date, choose your menu, and we handle the rest. Delivery within 10 miles included.
Hattie B's started with a simple mission: bring Nashville hot chicken to the world without losing the soul that makes it special. Every piece is hand-breaded, every sauce is made from scratch, and every guest is welcome — whether they're ordering Southern or going all the way to Shut the Cluck Up.
With multiple locations across the South, we're still a family operation at heart. The same recipes, the same hospitality, the same heat. That's the Hattie B's way.
Everything you need to know before your first (or next) visit.
Pick your heat. Grab your crew. Let's eat.
